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Food and Wine

Plus, manly game-day party tips and wine pairing ideas Judd Fruia’s influence on the Dallas restaurant scene over the past 25 years can be likened to his taste in wine and steak – big and bold. His restaurants have helicopter pads, his wine lists are perfectly...

It is fair to say that Nikky Phinyawatana is a woman who wears many hats, AND Chef coats. This mom of two, Entrepreneur and Thai food enthusiast opened her first restaurant, Asian Mint Dallas, in 2004 to rave reviews. Over a decade later, the enthusiasm...